Makes 500ml jar

JOYA® Apple Nut Butter

It’s nut butter like you’ve never seen before! JOYA® apple nut butter.

This super-easy stovetop recipe for apple nut butter will soon be one of your favourites. Cook up some apples in a saucepan, then add some nuts once cooled. Blitz in a food processor until smooth. Serve on your wholegrain toast, with crackers, or even stirred into your breakfast porridge!


  1. Place apples, lemon juice, water, vanilla, brown sugar and spices into a saucepan over medium heat.
  2. Simmer gently for about 25-30 minutes, stirring often until soft. Cool slightly.
  3. Place apple mixture into a blender and add nuts.
  4. Blitz until smooth and transfer to a clean jar.
  5. Serve lathered on toast or swirled through oats for a quick breakfast on the go.
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